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Our Recent Publications
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Click here to see a list of articles to be published as part of a special Knowledge Translation issue in the Journal of Parenteral and Enteral Nutrition
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Heyland DK, Cahill NE, Dhaliwal R, Wang M, Day AG, Alenzi A, Aris F, Muscedere J, Drover JW, McClave SA. Enhanced protein-energy provision via the enteral route in critically ill patients: a single center feasibility trial of the PEP uP protocol. Critical Care. 2010 April 29;14:R78. Full text pdf
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Jones NE, Dhaliwal R, Day AG, Jiang X, Heyland DK. Nutrition therapy in the critical care setting: What is "best achievable" practice? An international multicenter observational study* Crit Care Med. 2009 Oct 20. Pubmed Abstract
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Alberda C, Gramlich L, Jones N, Jeejeebhoy K, Day AG, Dhaliwal R, Heyland DK.The relationship between nutritional intake and clinical outcomes in critically ill patients: results of an international multicenter observational study. Intensive Care Med. 2009 Oct;35(10):1728-37. Pubmed Abstract
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Jones N, Dhaliwal R, Day A, Ouellette-Kuntz H, Heyland DK. Factors predicting adherence to the Canadian clinical practice guidelines (CPGs) for nutrition support in mechanically ventilated, critically ill adult patients. J Crit Care 2008 Sep;23(3):301-7. Pubmed Abstract
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Heyland DK, Jones N, Cvijanovich NZ, Wong H. Zinc supplementation in critically ill patients: a key pharmaconutrient? JPEN 2008 32(5):509. Pubmed abstract
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Saberi F, Heyland DK, Lam M, Rapson D, Jeejeebhoy K. Insulin resistance in critically ill patients: Prevalence, Incidence, and Correlation with inflammation, Coagulation and Clinical outcomes. JPEN 2008. Pubmed Abstract
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Jones NE, Suurdt J, Ouellette-Kuntz H, Heyland DK. Implementation of the Canadian clinical practice guidelines for nutrition support: a multiple case study of barriers and enablers. Nutr Clin Pract 2007;22(4):449-57. Pubmed Abstract
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Heyland DK, Dhaliwal R, Day A, Drover J, Cote H, Wischmeyer P. Optimizing the dose of glutamine dipeptides and antioxidants in critically ill patients: A phase I dose finding study. J Parenter Enteral Nutri 2007;31(2):109-118. Pubmed Abstract
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Heyland D, Drover J, Dhaliwal R; Canadian Clinical Practice Guidelines Committee. Does the addition of glutamine to enteral feeds affect patient mortality? . Crit Care Med. 2006 Jul 34(7):2031-2. Pubmed Abstract
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Jain MK, Heyland D, Dhaliwal R, Day AG, Drover J, Keefe L, Gelula M. Dissemination of the Canadian clinical practice guidelines for nutrition support: results of a cluster randomized controlled trial. Crit Care Med. 2006 Sep 34(9):2362-9 Full Text pdf
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Heyland DK, Dhaliwal R, Day AG, Muscedere J, Drover J, Suchner U, Cook D. REducing Deaths due to OXidative Stress (The REDOXS© Study): rationale and study design for a randomized trial of glutamine and antioxidant supplementation in critically-ill patients. Proc. Nutr. Soc. 2006 65(3):250-263 Full Text pdf
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Knowledge Translation Special Supplement!
Nestle Canada Collaboration
CCN Goes Global
Best of the Best Award 2009
PEP uP manuscript available online!
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